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Has anyone every come across a reasonable clone recipe for this? I was never a huge fan, thought it was kind of bland, but my wife mentioned that she always liked it and thought I might try something like it. Probably the childhood holiday memories more than anything she's recalling.
My mom worked for a Hickory Farms owned candy store in our local mall when I was a kid. Right across the way was the regular Hickory farms store. They had a tremendous array of good stuff. Some of you midwestern members must recall the stores. I think they were based out of Chicago. At least thats where I remember my mom going to to a headquarters meeting once. She brought home a lot of stuff, but I mainly remember the brats and baklava. The first I'd ever had either, and still the best.
My mom worked for a Hickory Farms owned candy store in our local mall when I was a kid. Right across the way was the regular Hickory farms store. They had a tremendous array of good stuff. Some of you midwestern members must recall the stores. I think they were based out of Chicago. At least thats where I remember my mom going to to a headquarters meeting once. She brought home a lot of stuff, but I mainly remember the brats and baklava. The first I'd ever had either, and still the best.
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